Study Finds High-Fructose Corn Syrup Contains Mercury

“Mercury is toxic in all its forms. Given how much high-fructose corn syrup is consumed by children, it could be a significant additional source of mercury never before considered. We are calling for immediate changes by industry and the [U.S. Food and Drug Administration] to help stop this avoidable mercury contamination of the food supply,” the Institute for Agriculture and Trade Policy’s Dr. David Wallinga, a co-author of both studies, said in a prepared statement.

via Study Finds High-Fructose Corn Syrup Contains Mercury – washingtonpost.com.

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Posted on June 24, 2010, in Evolution, Expired Outdated, Health, Politics. Bookmark the permalink. 1 Comment.

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